The Merlot vineyard – Vigna Montosoli – which was planted about 30 years ago, is just 7 kilometers away from Costanti’s main vineyards in upper Montalcino and is 350 meters above sea level, just a bit lower than Costanti’s other vineyards. The vineyard is located north/northeast of Montalcino on the Montosoli hill and enjoys western exposure and clay soil. The Sangiovese comes from a vineyard Andrea owns on the same hill.

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The wine is named for Ardengo della Gherardesca (seen written ‘Ardingo’ in some places), who was a valiant knight from the Longobard family of the same name who fought the Florentines alongside the Sienese 800 years ago. Perfect for this powerful wine.

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Serving temperature: Best served at 16-18 °C (60.8-64.4 °F).

Aging potential: Upwards of 20 years

Alcohol: 14.5%

Winemaker: Andrea Costanti and Vittorio Fiore