Brunello di Montalcino DOCG "Le Pope" - Az. Agr. Verbena
Reference:
A superbe wine to accompany roasted red meats
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It’s origins begin with the Sangiovese Grosso, a robust and generous grape type. It’s attributes are expressed in time: a period of aging in oak vats and a lengthy period of fining in the bottle. Brunello di Montalcino has a distinctive intense ruby red colour, tending to garnet with age, with notable scents of rich fruit and spices;on the palate the taste is uniquely characteristic of Montalcino.
A superbe wine to accompany roasted red meats - it is suggested that the bottle, depending on the vintage.
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Opened several hours before serving