This is a true "brother" of Brunello, not the usual "younger brother". It reflects the company philosophy with a style in balance between modernity and tradition. To the wide nose, in the warm mouth, its tannins are soft, while retaining the acidic and free-flowing characteristics of the Sangiovese.

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Production area: Montalcino

Grapes: Sangiovese grosso 100%

Altitude: 380mt.

Harvest period: first days in October

Aging: 12 months, in Slavonian oak barrels

Bottle aging: 8 mesi in bottiglia

Color: intense ruby

Aroma: elegant and fuity

Taste: delicate, persistent, sweet tannin

Serve at: 18°

Alcohol content: 14.00%

Food pairing: pasta, red meet and seasoned pecorino cheese